We serve a unique dining experience that no other restaurant in Barbados can provide. Succulent, fresh produce is served with a hot lava stone on which you can have fun cooking exciting combinations of food right before your eyes. It’s called Stonegrill dining.
Our restaurant doors fold back so the whole front of our restaurant opens out to create an al fresco dining experience even when you are seated inside the restaurant. And our Holetown 2nd Street strip is quiet and relaxed in the early evening, so you can unwind in the mild Barbadian evening temperatures, whilst dining with your friends in our restaurant.
Our Stonegrill Menu
All prices in Barbados Dollars
To begin
Today’s Soup – $15
We offer two choices throughout your night – Ask your server for our selection
Ceviches – $20 each
Ceviches are a citrus marinated seafood salad that originated in Peru
- Calamari Verde
- Shrimp “Los Cabos”
- Kokoda
- Oriental Shrimp Ceviche
Salads & Sides
- As a starter or side salad – $15
- or as a main course – $22
- Garlic Bread – $ 7.00
- Spicy Seasoned Fries – $ 10.00
On The Stone
Steaks
- Rib Eye 10oz – $70
- Tenderloin 8oz – $80
- NY Strip 8oz – $55
Surf & Turf…Add a skewer of prawns to any of the above – $ 17
Chicken Breast – $42
Tender, juicy, skinless breast of chicken with that unique Stonegrill flavour
Fish of the Day – $42
Ask your server for our daily catch
Marinated Satay Combination – $50
A skewered selection of Stonegrill’s specially marinated prime beef, chicken and pork, or lamb
Jumbo Shrimp – $46
Caribbean shrimp lightly marinated in lime sizzling on the stone
Vegetarian kebabs – $35
Chunks of vegetables and tofu grilled on the stone
A selection of our sauces will be served with your meal…
- Roasted tomato salsa – coarsely chopped roasted tomatoes and garlic cloves topped with fresh cilantro
- Tomato and pineapple salsa with a spicy chile bite!
- A Brazilian touch with chile peppers, onion, chopped cilantro, garlic, olive oil and white wine vinegar
- A classic Béarnaise sauce
